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The Bricco dell’Oriolo represents, for Luigi, a maternal bond: it is the mother’s family, from Montelupo Albese, which owned this splendid vineyard in front of the small church. Single vineyard, south facing, unique location for a Dolcetto, at more than 600 meters of altitude: perfect ripening.
The commune of Montelupo Albese is outside the area of Barolo production therefore the best positions, south facing, are not used for Nebbiolo but for Dolcetto. This is the reason why Montelupo is one of the best areas of the entire region for Dolcetto. This particular full south exposure permits a ripening otherwise unreachable for this variety.
A small percentage of sand present in the soil further exalts the floral and fruity characters.
Thanks to deep roots, the 55 year old vines which Luigi has rigorously wanted to maintain, make the grapes ripen excellently also in unfavorable vintages.
Berries are more concentrated and produce a wine with spicy and mineral hints.
Village
Montelupo Albese
Surface
2,1 hectares
Exposure
South
Altitude
600 m a.s.l.
Soil
Calcareous tending to sandy
Training system
Guyot
Vines per hectare
4.400
Average age of vines
55 years
Published on 26/01/2023
We will attend Prowein 2023 with the following position:
Hall 15
A72
We will attend Vinitaly 2023 with the following position:
Pavilion 10 – Piemonte
Booth E2 – Langa In
See you there!
Published on 05/09/2022
1920 – 2020. We are extremely proud to celebrate the Centenary of our winery. We have been producing Barolo for 100 years and we are still here!
All our 2016 Barolos will have a special edition label to celebrate our 100 years of history.
Published on 05/09/2022
We have waited for almost 30 years to vinify the single vineyard Cerretta separately, in order to have older vines. The wait is finally over!
Barolo Cerretta is dedicated to the Centenary of our winery.